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    USED Maximizer Fruit/Apple Cider Press with Stainless Basket

    Press your own fruits at home safely and efficiently with the Maximizer Press! 
    The 36L stainless steel tub can generate approximately 25-30 gallons of cider per hour by turning the adjustable handle on the top of the machine, which is equipped for horizontal and vertical use. Place a nylon, cheesecloth or polyester bag inside the press to ensure that all solids (seeds & stems) are trapped inside, and use a bucket to collect the liquid product from the draining hole in the base. 

    We recommend that two adults collaborate to move the press safely. 

    This product cannot be shipped.


    FAQ (sourced from Skookum Food Provisioners' Cooperative)

    Q: How many apples does the press tub hold?

    A: The tub has a 36L pulp capacity. One bushel of apples is approximately 8 gallons of pulp, which will press 10 to 12 L. juice.

    Q: What if my apples have Apple Scab?

    A: There is no problem pressing fruit with scab for cider. Do NOT press fruit with active rot lesions or any sign of blue mold.

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