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  • Try one of our peer reviewed recipes and ingredient kits! Each of these recipes are designed and hand crafted by the staff at KJ. 

    All kits include the required ingredients and instructions. 

  • Starter kits are a great way to get started brewing. Our different kits have everything you need to get that first batch cooking. 

  • Talus Hops

    Talus is the result of a hybrid pollination of the Sabro and open pollination. The aroma of Talus has been described as "intense flavors of citrus, flowers, and wood... with grapefruit, stone fruit, oak, coconut, and pine." The pine stands out as a great way to make the best Pacific Northwest IPA. And even though Talus is a daughter of Sabro, the signature coconut aroma and flavor is much softer and more subdued than how it displays in Sabro.

    Talus® is also an interesting hop because it usually has a 1:1 ratio of alpha to beta. This characteristic is highly sought after by German brewers for pilsners because it helps create a more "harmonious" bitterness.

    Aroma Hop

    Alpha Acid: 8-10%

    Beta Acid: 8-10%

    Profile: Citrus, Floral, Woody Aromatic

    Typical Brewing Style: Pale Ale, IPA, Funk Beers, Wheat Beer, Golden Ale, Lagers

    Possible Substitutes: Citra, Mosaic, Sabro

    Location: United States

    Current Crop Year: 2021