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INGREDIENTS & RECIPES
  • Try one of our peer reviewed recipes and ingredient kits! Each of these recipes are designed and hand crafted by the staff at KJ. 

    All kits include the required ingredients and instructions. 

  • EQUIPMENT
  • Starter kits are a great way to get started brewing. Our different kits have everything you need to get that first batch cooking. 

  • Classic Wit - Escarpment Labs

    Made by Guelph's own Escarpment Labs Yeast Company. This is their Classic Wit yeast. A genre-defining Witbier strain, famous for balanced phenol and ester character with slight tartness that emphasizes wheat flavour

    Current Production Date: June 2024

    Best Before Date: Dec 2024

    Flocculation: Medium-Low

    Attenuation: 70-75%

    Temperature Range: 18-24ºC 

    Alcohol Tolerance:  Medium-High

    Further Details:

    - 6 month shelf life *NEW* (explanation)

    - 180 billion cells which will be adequate pitch rate for a standard-gravity brew

    - Keep cold

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