Your Cart is Empty

  • Try one of our peer reviewed recipes and ingredient kits! Each of these recipes are designed and hand crafted by the staff at KJ. 

    All kits include the required ingredients and instructions. 

  • Starter kits are a great way to get started brewing. Our different kits have everything you need to get that first batch cooking. 

  • Sold out

    Augy Bottom Boys - Porter Recipe

    Augy Bottom Boys

    Porter - 5.5 Gal - 6.2% ABV - 42 IBU, 37 SRM

    This month’s beer is brought to you by Jeremy, he wanted to make a bayou themed beer named after his favourite Bluegrass band: The Soggy Bottom Boys. This recipe is his take on “Mississippi Mud”, a Black and Tan slow brewed beer from you guessed it, Mississippi. Black and Tans are a traditional blend of pale and dark beers that lend to some very unique beers. 

    While this is a porter, the Pilsner base keeps it light. The addition of a multitude of darker malts add complexity and depth. The end result is a beer that is light enough to be drank on a hot summers day, but complex enough to be enjoyed by the campfire. Close out the rest of the summer with this delicious enigma of a brew!

    Full Description & Instructions


    Pilsner x 8.5lbs

    Maris Otter x 1lb

    Flaked Oats x 1lb

    Amber x 1lb

    Pale Chocolate x 1lb

    Chocolate x 0.5lbs

    Carafa III x 0.25lbs

    Acidulated Malt x 0.3lbs


    Columbus (15% AA) x 0.5oz @ 60 minutes

    Columbus (15% AA) x 0.5oz @ 30 minutes



    Notify me when this product is available: