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  • Try one of our peer reviewed recipes and ingredient kits! Each of these recipes are designed and hand crafted by the staff at KJ. 

    All kits include the required ingredients and instructions. 

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    Fruit Bomb Saison - Escarpment Labs

    Warning: This yeast contains Brettanomyces (If you are unsure what this is then we do not recommend purchasing it)

    Made by Guelph's own Escarpment Labs Yeast Company. This is their Fruit Bomb Saison yeast. This high-character blend contains a Saison strain with balanced ester and spice aromas, an enigmatic Brettanomyces anomala strain with tropical characteristics, and a complex and fruity Brettanomyces bruxellensis strain. Highly suited to aroma hop or fruit-forward farmhouse ales/saisons.
    Current Production Date: April 2022

    Freshest By Date: October 2022 

    Flocculation: Medium-High

    Attenuation: 80%+

    Temperature Range: 22-27ºC 

    Alcohol Tolerance:  12+%

    Further Details:

    - 6 month shelf life *NEW* (explanation)

    - 180 billion cells which will be adequate pitch rate for a standard-gravity brew

    - Keep cold

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