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INGREDIENTS & RECIPES
  • Try one of our peer reviewed recipes and ingredient kits! Each of these recipes are designed and hand crafted by the staff at KJ. 

    All kits include the required ingredients and instructions. 

  • EQUIPMENT
  • Starter kits are a great way to get started brewing. Our different kits have everything you need to get that first batch cooking. 

  • 2020 Harvest Pre-Sale

    October 09, 2020 2 min read

    2020 Harvest Pre-Sale

    Update November 26: Further delays in Montreal have delayed the arrival of the juice to the week of November 30. We apologize for the delay. 

    ____________________________________________________________________

    Well, 2020 has been a year.

    This year we were unable to go to Europe to collect the juices ourself. Thankfully, we have great friends and partners in Europe who were able to get everything prepared (in record time we might add). So, we are happy to announce that we will have a full load of fresh juice for this year!!!

    When it comes to the juices, we're happy to report that the summer in Europe was very hot and dry which is fantastic for the grapes. The juices are higher in sugar in previous years, which will lead to higher alcohol, and fuller bodied wines! We're very excited. 

    Some of the reds look really big this year! I am looking forward to trying out the Cabernet, as well as the Barbera! For the Whites, I think one of the first wines I will make is a medium oaked Chardonnay. 

    We expect the 2020 juices to arrive in mid November, for wines made on-site this means the wines will be ready after the holidays. 

    2020 Pre-Sale

    Starting today we are offering a pre-sale on all of our new juices! From now until they arrive in mid November we're offering 5% of our current prices. 

    How to Order?

    Simply visit, email, or call us to reserve your batch of the 2020 harvest. 

    Contact Information

    2019 Wine Prices

    Here is an early look at the juices, sugar content, and expected alcohol. 

    Juice

    Origin

    Brix

    (g/l)

    Specific Gravity

    Total Acid (g/l)

    PH

    Potential Alcohol %

    Whites

     

     

     

     

     

     

    Pinot Grigio

    Italy

    23.8

    1.091

    TBA

    TBA

    12.7%

    Sauvignon Blanc

    Italy

    23.6

    1.100

    TBA

    TBA

    14.2%

    Moscato

    Italy

    22.7

    1.095

    TBA

    TBA

    13.4%

    Trebbiano

    Italy

    22.5

    1.094

    TBA

    TBA

    13.3%

    Chardonnay

    France

    24.8

    1.104

    TBA

    TBA

    15.0%

    Pinot Blanc

    Germany

    21.6

    1.090

    TBA

    TBA

    12.6%

    Riesling

    Germany

    21.1

    1.088

    TBA

    TBA

    12.3%

    Gewurztraminer

     

    Germany

    21.4

    1.089

    TBA

    TBA

    12.5%

    Reds

     

     

     

     

     

     

    Merlot

    Italy

    22.7

    1.095

    TBA

    TBA

    13.4%

    Sangiovese

    Italy

    24.5

    1.103

    TBA

    TBA

    14.7%

    Valpolicella

    Italy

    22.4

    1.094

    TBA

    TBA

    13.2%

    Barbera

    Italy

    23.6

    1.099

    TBA

    TBA

    14.1%

    Pinot Noir

    Italy

    21.6

    1.090

    TBA

    TBA

    12.6%

    Syrah

    France

    22.0

    1.092

    TBA

    TBA

    12.9%

    Cabernet Sauvignon

    France

    25.0

    1.106

    TBA

    TBA

    15.1%